by Nicole Soucy | Apr 23, 2025
About Ada Established in 2024 by Chef Adam Loo, Ada brings a fresh culinary perspective to Charlottetown, PEI. Enjoy pop-up dinners and events in our signature dining space where you can watch our culinary team at work as they create every moment of your experience....
by Nicole Soucy | Mar 7, 2025
Chef Michael Smith | Speaker & Culinary Experience Host Chef Michael Smith, C.M. is one of Canada’s most celebrated chefs, TV host, best-selling author, and Prince Edward Island’s Food Ambassador. Whether you’re seeking an inspiring keynote speaker, an...
by Siobhan White | Oct 15, 2019
A feast for all senses! The Culinary Institute of Canada provides world-class, industry-based training in Culinary Arts, Pastry Arts and International Hospitality Management. As our guest with a front row seat, you will observe the culinary industry’s newest rising...
by Siobhan White | May 21, 2015
The Table Culinary Studio The Table is New London’s award-winning culinary studio with a focus on hyper-local experiential cuisine. The winner of the 2017 Taste Our Island Award, The Table is dedicated to using and promoting the local foods grown and harvested right...
by Siobhan White | May 21, 2015
Tiny Island, Huge Foodie Culture 1983 year Culinary Institute of Canada founded 89,000 acres of potatoes grown 23.8 million pounds of lobster hauled in Looking for foodie heaven? Set your sights on Prince Edward Island (PEI). Join a chef for an Island Flavours...
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