by Nicole Soucy | May 28, 2024
A private dining and events space run by two passionate proprietors with a focus on Island hospitality and quality. Hire the two as your private chef and event caterers anywhere in Canada or “have the house to yourself” with a bespoke menu, high tea or...
by Siobhan White | Oct 15, 2019
A feast for all senses! The Culinary Institute of Canada provides world-class, industry-based training in Culinary Arts, Pastry Arts and International Hospitality Management. As our guest with a front row seat, you will observe the culinary industry’s newest rising...
by Siobhan White | Aug 25, 2015
The Inn at Bay Fortune is Prince Edward Island’s legendary five-star country inn, the perfect seaside sanctuary while you embark on an epic culinary adventure. Chef Michael & Chastity Smith have created one of the world’s most authentic, interactive,...
by Siobhan White | May 21, 2015
The Table Culinary Studio The Table is New London’s award-winning culinary studio with a focus on hyper-local experiential cuisine. The winner of the 2017 Taste Our Island Award, The Table is dedicated to using and promoting the local foods grown and harvested right...
by Siobhan White | May 21, 2015
Tiny Island, Huge Foodie Culture 1983 year Culinary Institute of Canada founded 89,000 acres of potatoes grown 23.8 million pounds of lobster hauled in Looking for foodie heaven? Set your sights on Prince Edward Island (PEI). Join a chef for an Island Flavours...
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